Enjoy this Cherry Brownie Recipe

Cherry Brownie Recipe

Ingredients

3/4 cup (1 1/2 sticks) unsalted butter

6 ounces unsweetened chocolate, chopped

2 1/2 cups sugar

4 eggs

1 egg yolk

1 1/2 teaspoons vanilla extract

1/2 teaspoon almond extract

1 cup plus 2 tablespoons all purpose flour

1 teaspoon ground cinnamon

1 cup halved dried sour or Bing cherries or chopped pitted prunes

1 cup semisweet chocolate chips

Directions

Preheat the oven to 350 degrees

Use a sauce pan to melt the butter, and chocolate.

Remove the chocolate from heat and add in sugar, eggs and yolk

Next mix in the flour, extracts, cinnamon, chocolate chips, and cherries

Pour the cherry brownie mixture into a baking dish

Bake for 35 minutes